Intro to Canning

Intro to Canning

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Intro to Canning

  • Saturday, September 14, 2019, 9:00 AM - 1:00 PM

Come and learn about the equipment, best practices and get the resources to preserve your own foods!  

Intro to Canning, with Master Food Preserver Sam Leonard, will be held on Saturday, September 14 from 9:00 am to 1:00 pm at CCE Madison County, 100 Eaton Street, Morrisville, NY.

Please preregister at Intro to Canning.

Contact Tess Southern at 315-684-3001, ext 101 or by email at tas264@cornell.edu.

Last updated August 13, 2019